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Dessert and Wine Tasting Benefit
On June 18, 2004, Project by Project had its First Dessert and Wine Tasting Benefit held in the Skylight Ballroom of the Puck Building. It was a fabulous evening featuring the finest desserts of nine top New York City restaurants and the delicious wines and spirits from eight vineyards and distributors.
Sandra Endo, Reporter for NY1, was the hostess for the evening. Over 300 attendees spent the evening sampling an array of decadent desserts. Guest also enjoyed the opportunity to meet with pastry chefs and representatives from the evening's restaurants and sponsors. A silent auction was on hand allowing the guests to peruse and bid on a number of gourmet and designer items.
Needless to say the evening had very sweet beginnings and endings. We thank all of our patrons, sponsors, restaurants, and beverage purveyors that helped make the event possible. The net proceeds of the evening will benefit our 2004 partner, the International Center.
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