Project by Project

Last Call

Last call for presale tickets to Plate by Plate! 

Join Project by Project for happy hour at The Empire Hotel Rooftop to purchase your Plate by Plate tickets at presale prices!

DATE: Friday, September 20, 2013
TIME: 6:00-9:00pm
VENUE: The Empire Hotel Rooftop
44 West 63rd Street,  New York, NY 10023

 

Extended Happy Hour specials!

$5/$6 Beers

$8 Well Drinks

$8 House Wine

 

$10 suggested donation

 

 

 

Project by Project's Annual Tasting Benefit
PLATE by PLATE 2013


DATE: Friday, October 4th, 2013
VENUE: 82Mercer @ 82 Mercer Street, New York, NY 10012

TIME: VIP Reception, 6:00pm - 7:30pm

General Admission, 7:30pm - 10:30pm
ADDITIONAL INFO: http://www.platebyplate.org/ny


Our 15th annual tasting benefit will feature restaurants such as Bell Book & Candle, Spot Dessert Bar, Thalassa, Jin Ramen, and Yerba Buena Perry--just to name a few.  Our silent auction includes items such as an autographed NY Jets football, vouchers for 7 nights at St. James Club-Antigua, VIP tickets to Sleep No More performances, and much more!

 

Plate by Plate attendees will receive a gift bag full of goodies with items such as Uber vouchers and passes to Stepping Out Dance Studio. VIP gift bags includes $80 worth of Dr. Perricone products!  


Net ticket proceeds from Plate by Plate will benefit the Film News Now Foundation, a nonprofit organization that creates films to provide information, awareness, and content that serve to build capacity and community for social justice and change, such as the Oscar-nominated film, Who Killed Vincent Chin?
 

Save up to $75 off with presale tickets! Prices will increase after 9/20, so get them now!  

General Admission $150 ($200 at door)

VIP $225 ($300 at door)

Grab 3 friends and purchase tickets as a group of 4+ for $135 each!

PURCHASE YOUR PLATE BY PLATE TICKETS HERE:
 

BUY TICKETS
 

Volunteer for Project by Project at Plate by Plate 2013!
 

If you are interested in volunteering at Plate by Plate, please fill out our volunteer application and we’ll be in touch with you soon. Thank!

 

SIGN UP HERE:
 

VOLUNTEER FORM
 
Summer Soiree
Summer Soiree
 
PbP SF Presents - 2013 Plate by Plate Kickoff Happy Hour

Plate by Plate Kickoff Happy Hour

Thursday, July 11, 2013 from 6:00 PM - 10:00 PM (PT)

RSVP here!

 

 

PbP SF is excited to announce that we will be kicking off sales to our premier food and wine tasting benefit event, Plate by Plate, at our Ticket Sales Kickoff Happy Hour @ Carbon Lounge on Thursday, July 11, 2013! Come learn more about our 2013 Partner, Kearny Street Workshop as well as exciting details about this year's Plate by Plate. Enjoy cocktails and learn more about PbP while meeting others who are passionate about positive social change.

All Kick Off Happy Hour attendees will have access to our deeply discounted ONE-DAY ONLY pricing for our 2013 Plate by Plate. See more details below!

2013 Plate by Plate General Admission EARLY BIRD SALE (one night only)

- $85 (Compare to at the door price of $150)

Cash & Credit Cards Accepted

To learn more about Project by Project and nonprofit partners, please visit http://www.projectbyproject.org/sf

 

RSVP here!

 

2013 Plate by Plate

Enjoy an evening tasting a sampling of SF's finest restaurants, wineries, and beverage purveyours while supporting the incredible work of our partner, multidisciplinary arts organization, Kearny Street Workshop!

 

Saturday, September 14th

City View

7PM - 10PM

135 4th Street (between Mina St & Howard St)

 
Plate by Plate LA 2013

Project by Project LA Presents:

11th Annual Plate by Plate

Saturday, August 3, 2013
at VIBIANA
214 South Main Street
Los Angeles, CA 90012
Directions

6:00PM–7:00PM · VIP Reception
7:00PM–10:00PM · Main Event

Project by Project LA will host its 11th annual tasting fundraiser event, Plate by Plate, at the beautiful Vibiana in Downtown Los Angeles on August 3, 2013. This event will feature over 50 of Southern California’s finest restaurants and beverage purveyors.

Every year, Project by Project selects a non-profit partner based on a theme or issue that addresses current needs in the Asian American community. This year, Project by Project LA is partnering up with East West Players (EWP). Established in 1965, East West Players is known as "the nation's pre-eminent Asian American theater troupe" by New York Times (12/16/01). EWP has produced award winning Asian American plays and musicals for over 40 years and provides classes and arts education for both adults and youth. East West Players alumni include Mako, B.D. Wong, David Henry Hwang and John Cho to name a few.

A few participating restaurants include the following:

  • Bestia
  • Paiche / Picca / Mo-Chica
  • Alma
  • Craft
  • Allumette
  • Cafe Dulce
  • Chaya
  • Rivera
  • Little Bear

For the full participant list, please click here.

Don't miss out on the ultimate foodie evening of the summer! Tickets to Plate by Plate are now on sale for a special Early Bird price at $125/General or $225/VIP, only available for a limited time until July 7th here at http://platebyplate2013.eventbrite.com. Prices will increase to full retail price after July 7, 2013, $150/General or $250/VIP.

For more information visit, facebook.com/projectbyprojectla

We hope to see you there!

Plate by Plate 2013
August 3rd, 2013 at 7PM - 10PM
Vibiana Cathedral | 214 South Main St | Los Angeles CA 90012

For more information regarding Plate by Plate:
· For media inquiries, please email This e-mail address is being protected from spambots. You need JavaScript enabled to view it
· If you would like to donate to the Silent Auction, please contact Nami Han at This e-mail address is being protected from spambots. You need JavaScript enabled to view it
· For sponsorship information, please contact Jae Yu at This e-mail address is being protected from spambots. You need JavaScript enabled to view it
· For all other inquiries, please contact Risa Abarientos at This e-mail address is being protected from spambots. You need JavaScript enabled to view it

 


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Team Members

Kayla Vu
Manager of Campaign Partner
William Wu
Finance
Anne Lee
President
James Hung
Manager of Information Technology
Kristina Liu
Manager of Restaurant Relations

Testimonials

"Please know all of us at the California Science Center (especially Jenn and me) love PbP and hope you will return again next July!"
-Lori Matsunaga

"For the last 12 years, I've done about 15 food events a year. PbP's event is one of the best!"
-Kerry Heffernan

"PbP exceeded APWC's expectations in every way. I would've never thought such a small organization could do so many things for our program in such a short period of time!"
-Chun Yen Chen

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